Tenuta Olim Bauda Isolavilla Grignolino d'Asti 2022

Variety: Grignolino 100%.

Vineyard: A very demanding vine in terms of climate and soils, difficult to vinify, but able to give an original, unpredictable and whimsical wine.

Vinification: Grape selection generally takes place in late September or the first week of October and is conducted entirely by hand. The grapes are pressed the same evening and placed in stainless steel vats for alcoholic fermentation with an assisted temperature not exceeding 28°C. Maturation of the wine continues in the stainless steel vats until bottling.

Pairings: Try it with zucchini omelet with ricotta and mint, fried anchovies or tomato ricotta and mint ravioli.